Maryhill is excited to announce the soft opening of Loïe’s, the Museum Café starting June 10th. Loïe’s will be open on Saturdays and Sundays from 11 a.m. to 4 p.m., with a last call at 3:30 p.m. John Dunlap, the Museum’s Operations and Project Manager, aims to work towards a full re-opening by July.

Loïe’s menu features vegetarian, meat and fish sandwiches, as well as fresh salads, mouth watering soups and a children’s menu. Moreover, the stunning views of the Columbia River and Columbia River Gorge from the café’s terrace inspire journaling and socializing with other visitors while reflecting on the Museum’s unique and diverse exhibitions. We encourage all weekend visitors to relax at Loïe’s.