The Stevenson Wing is striving for a United States Green Building Council (USGBC) Leadership in Energy and Environmental Design (LEED) Gold rating.
Constructed with minimal impact on the landscape and natural environment, the expansion is largely underground, which maximizes energy efficiency. The concrete floors feature radiant heat and the Grand Plaza acts as a solar reflector, keeping the spaces beneath it cool. Ultra-low flow water fixtures and energy-efficient lighting is used throughout. Recycled materials, such as site-harvested Columbia River basalt, and certified wood are also featured.
Due to the use of energy efficient design in lighting, heating, cooling, pumps, fans, water heating, receptacles, cooking, and elevator, we are projecting to utilize 43.4% less electricity than a comparable building. Projected savings are over $10,000 per year, representing a 39.7% reduction in overall energy costs.
One of the main reasons we are able to achieve such impressive energy savings is that we are using one of the museum’s surrounding resources, spring water. Utilizing spring water as a source of energy, through WSHP (water source heat pumps) by either adding or extracting heat, allows the museum to reduce or eliminate its dependence on other sources of energy such as electricity or natural gas.
We are also focused on water conservation. A baseline building with occupants and visitors comparable to Maryhill is estimated to utilize 71,337 gallons of water per year. The Stevenson Wing and new water efficient fixtures are projected to utilize only 40,287 gallons of water per year.





























